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Restaurantes sin gluten para celiacos en Arroyomolinos



Listado
Mapa
916.482.363
Tommy Mel's
( Restaurante )
  0 Comentarios
Autovia-A5, Salida 21, C.C.Xanadu - 28939 - Arroyomolinos (Madrid)
Viaja con nosotros en el tiempo a los años 50 y disfruta del genuino sabor americano viviendo la experiencia de Tommy Mel´s, el auténtico Classic Diner! Disponemos de carta sin gluten donde podrás saborear burguers, sandwiches, ensaladas, helados, batidos....
916.482.625
 Mc Donald´s
( Restaurante )
  0 Comentarios
C/ Puerto de Somosierra s/n - 28939 - Arroyomolinos (Madrid)
Chain of burger with establishments in all Spain. They have gluten-free hamburgers (with bread included) and you also can consume the standard or deluxe chips, due to the process of elaboration is always separated and there are not risk of mixed pollution.
912.759.741
Ginos Xanadú
( Restaurante )
  0 Comentarios
Ctra. A-5, Km. 23,5, c/ Puerto Navacerrada, s/n - 28939 - Arroyomolinos (Madrid)
Cadena de restaurantes donde preparan comida italiana. Disponen un menú sin gluten apto para celiacos.
912.759.741 - 902.423.423
 Vips Xanadú
( Restaurante )
  0 Comentarios
Ctra. A-5, Km. 23,5, c/ Puerto Navacerrada, s/n - 28939 - Arroyomolinos (Madrid)
Cadena de restaurantes de cocina variada. Sirven algunos platos aptos para celíacos: el sándwich VIPS Club, Salteado de pollo, BBQ Bacon Cheese Burger, desayunos... Elaborados con pan sin gluten.

También disponen de un menú infantil sin gluten y postres sin gluten.
916.482.465
 Rodilla
( Restaurante )
  0 Comentarios
Ctra. N-V Margen Izdo. Pto.Somosierra C.C. Xanadú - 28939 - Arroyomolinos (Madrid)
Delicious sandwiches and a wide range of products such as salads, coffees, bakery, etc… We offer 3 varieties of hot sandwiches for coeliac people and the option of having a hot sandwich add drink. -Ham and cheese sandwich. -Turkey, cheddar cheese and caramelized onion sandwich. -Hot sandwich of bacon, cheese and barbecue.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters
Note: The information we supply is indicative, we try to be as much as possible updated contrasting the data with ultimate responsibility. However, we recommend that before you go to ensure contacting the property directly,because maybe he could have made some changes in its service.
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