Restaurantes sin gluten para celiacos en Greater London

Beef is cooked medium/pink unless otherwise requested and served with a portion of our house chips (Gluten free buns and kid’s burgers are also available)

Hereford Road aims to provide a genuine neighbourhood restaurant in residential Notting Hill Gate. It is also be worth a journey for people who value excellent food.

Hummus Bros is about natural quality produce, handled and prepared with care to produce exceptionally fresh and delicious food free from preservatives or additives. We use fresh vegetables, fresh herbs, fresh meat and fresh bread. We provide gluten-free food.

Portal is a modern Portuguese restaurant and wine bar that combines the buzzy conviviality of Iberian dining with bold interior design, a specialist wine list and sophisticated cooking.

So simple, we can explain it in four words: fresh, nutritious, quick and flexible. You can make whatever combination inspires you, no matter if you're a strict vegan, celiac or a meat lover.

Friendly service with a buzzy athmoshere, all in a typical rustic Italian Osteria settings, matched by home cooking like you would expect to eat in Italy is the key to the success of the restaurant For the menu the greatest care is taken by the chef in choosing the freshest ingredients according to season. The home made buffet, pizzas and pastas are a good choice for vegetarians.

El Pirata de tapas on Westbourne Grove, London might take its inspiration from well-loved 15 year old Mayfair institution El Pirata but with a delicious modern tapas menu that adds innovative twists to traditional Spanish flavours and ingredients, it well and truly deserves its place as one of ‘Gordon Ramsay’s Best Spanish Restaurants in the UK’.

Comida deliciosa a precios comestibles recomendado por Time Out, Zagat, Hardens, Trip Advisor y muchos otros ... Opciones para veganos,y sin gluten recién preparados con ingredientes naturales.

At Medlar we aim to cook seasonal ingredients from the British Isles and Europe accurately and simply. The style is French based but takes inspiration from all over. A love of food drives Joe to the kitchen, and he strives to cook food that is first and foremost satisfying to eat, without over-elaboration or pretension.

Nuestro ambiente cálido y encantador le relajará al instante mientras nuestro atento personal le mima. Nuestro secreto es de 35 años de experiencia, ingredientes frescos y de calidad y mucha pasión por lo que hacemos. Estamos muy orgullosos de poder decir que estamos comprometidos a proveerle con simplemente la mejor cocina nepalí / india que hayas probado.

Eight Over Eight brings high quality, inventive Pan Asian food to Chelsea. Set in chic, comfortable surroundings, the restaurant and bar provide fabulous cocktails, friendly and knowledgeable service and an eclectic wine list. Eight Over Eight provides a complete dining experience in a vibrant environment.

"Always packed-to-the-rafters", this Bloomsbury trattoria provides "massive portions" of "yummy" Med fare served by "fast", "friendly" staff in an "entertaining family atmosphere"; a wine list that "exceeds expectations" and a "Resident pianist" that entertains nightly add to the "charm", but its best aspect may be the "not-expensive" bill.

We're noisy about food. We taste it, try it, argue about it, until it's exactly right. We don't use mozzarella unless it's made from Buffalo milk, the taste is never the same. We don't buy focaccia bread, we make it by hand every day. It's the Italian way - it's how we've worked since 1999.

Patara Fine Thai Cuisine is an up-scale dining concept serving a contemporary Thai cuisine, maintaining the authentic flavours of Thai culinary excellence.

We strive to produce exceptionally tasty breakfasts and lunches by selecting the best ingredients and adding a twist of South America. Everything we produce is made in our kitchens on that day allowing us to provide you with only the very freshest and highest standard of food.