Restaurantes sin gluten para celiacos en Greater London

We hope your visit to our New Jomuna will give you a glimpse ot India and its rich cultures and cuisines. Allergy awareness Please be aware some dishes may contain traces of nuts, shell fish, eggs, gluten, cream. If you have any allergies, please enquire before ordering.

La Bodega Negra serves Mexican food street, beach and free style in two locations.

The Gate brings exciting, refined Indo-Iraqi Jewish cuisine to Islington. Ingredients are sourced and cooked with care to intensify flavour, resulting in beautifully presented delicious food combinations for vegetarians and meat-eaters alike.The Gate flaunts individuality along with its vegetarian delights, a rare find in London.

Friendly service with a buzzy athmoshere, all in a typical rustic Italian Osteria settings, matched by home cooking like you would expect to eat in Italy is the key to the success of the restaurant For the menu the greatest care is taken by the chef in choosing the freshest ingredients according to season. The home made buffet, pizzas and pastas are a good choice for vegetarians.

Inamo St James is an innovative oriental fusion restaurant and bar that couples interactive ordering with a high standard of food. Situated on Regent Street in the heart of the West End, Inamo St James is minutes away from many of Central London's theatres and shops, making it the perfect place for pre-theatre and post-theatre dining, or to grab a bite after shopping on the Regent Street and Picadilly areas.

One of the oldest, most successful and popular restaurant/wine bars in London, the Ebury Restaurant & Wine Bar in SW1, located on the corner of Ebury Street and Elizabeth Street in the heart of Belgravia has been open for 52 years and enjoys a large following from tourists and residents at home and world-wide.

Here at L'ulivo (loo-lee-voh), our customers are the number one priority, and we‘ve been taking care of them our way for years. Freshly prepared authentic Italian cuisine is what we love and what keeps our customers coming back.

Mildreds, established in 1988, serves internationally inspired vegetarian food which is made daily on the premises. Catering for vegetarians, yet popular with omnivores, Mildreds offers friendly informal service in a lively atmosphere coupled with excellent value for money. We use organic ingredients where possible and endeavour to source small businesses for our supplies.

Modern comes from the Latin term modernus; pertaining to, or characteristic of the current period. It conjures up the excitement of something new, fresh and original. Pantry comes from the Latin word panis, meaning bread. A pantry is a cupboard or room which houses the necessities of life... Together, these two words embody The Modern Pantry's philosophy: the desire to please and excite the palate by fusing everyday cooking with modern ingredients.

Nos gustaría que el mayor número posible de personas disfruten de la mejor pizza en este lado de Nápoles, así que estamos encantados de poder ofrecer un número de nuestras pizzas con Sin Gluten ingrediente (NGCI).

Servimos una variedad de sencillas, pero satisfactorios platos japoneses cocinados, junto con una pequeña selección de sushi y sashimi. La mayoría de nuestros clientes están vestidos casualmente

Amico Bio's always-evolving menu is sourced from ingredients fresh from Pasquale's family farm in Capua, Italy, and offers a deliciously varied range of vegetarian, gluten-free and vegan dishes, created from seasonal products with an authentic and traditional Italian spirit.

Organica pizza fue creado a partir de la gran pasión por la comida buena y saludable. Nuestros principales ingredientes como la harina, el queso mozzarella, pollo, jamón y otras carnes son orgánicos, y que lo que hace que nuestra pizza sabor ligero y saludable!

Park Terrace Restaurant serves fresh, seasonal British cuisine created by Executive Head Chef Steve Munkley and his talented kitchen brigade. Using the finest ingredients from sustainable sources and featuring produce that can be traced to local farms and orchards, the Park Terrace menus are always succulently seasonal

Patara Fine Thai Cuisine is an up-scale dining concept serving a contemporary Thai cuisine, maintaining the authentic flavours of Thai culinary excellence.