
All our pizzas are lovingly hand-made right here in our beautiful Cathedral to Cider. We only use organic British flour to create our famous organic sourdough base Gluten free bases are available for all pizzas from the main menu
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
