The La Pappardella is renowned throughout the London area for its divine style and presentation of traditional Pizzeria And Ristorante cuisine, this is achieved by paying special attention to every fine detail and only using the very finest ingredients.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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