Rural accommodation of quiet and comfortable rooms, it is located in the natural park of Alt Empordá, next to the beach and very close to the Pyrenees, where they can prepare gluten-free dishes if we let them know in advance.
Fechas y Horarios:
It is opened from 1st of May
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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