We're very proud of The Red Lion's gastronomic experience. With an emphasis on fresh, locally sourced ingredients boasting as few food miles as possible. Please ask a member of the team if you have any particular allergies or dietary requirements.
Fechas y Horarios:
Monday-Saturday 11:30 - 23:00
Sunday12:00 - 22:30
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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