Restaurante Rigoletto.
Italian restaurant where they have signed a agreement of colaboration with the association of celiacs from Galicia. Its staff has received formation about the illness and manipulation of food and they have adapted menus.
Especialidad:
Salads, pastas, pizzas, meats and risottos.
Homemad desserts.
All of them are addapted for celiacs.
Fechas y Horarios:
Timetable from 13.00 to 16.30 and from 21.00 to 24.30. Closed on Monday.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
(28/06/2024) Invitado
(11/05/2015) Fernando
(20/09/2014) Invitado