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> restaurantes sin gluten para celiacos en Aguadulce

Restaurantes sin gluten para celiacos en Aguadulce

Aguadulce (6) - Almería (15) - El Ejido (2) - El Toyo (1) - Garrucha (1) - Huércal de Almería (1) - Huercal Overa (1) - Las Negras (1) - Mojácar (5) - Níjar (2) - Roquetas de Mar (12) - San José (4) - Tabernas (1) - Vera (2) - Vera playa (2)

Listado

Mapa

950.341.897 - 615.276.330

Restaurante Pizzeria L'Antorgia

( Restaurante )

13 Comentarios

Paseo de Las Acacias (Centro Comercial 2ª fase) - 04720 - Aguadulce (Almería)

The whole menu is GLUTEN-FREE: homemade pizzas, lasagne, musaka, cannelloni. The desserts are also homemade and gluten-free (cakes...)

950.931.467

Muerde la Pizza

( Restaurante )

0 Comentarios

Paseo de Aguadulce 3H - 04720 - Aguadulce (Almería)

Pizza , lasaña y pasta. También cerveza , todo excelente.

950.552.047

Hamburgueseria Mundo Loco

( Restaurante )

2 Comentarios

Rododendro 13 - 04720 - Aguadulce (Almería)

Platos variados aptos para celiacos.

950.342.216

Hotel HLG Porto Magno

( Restaurante )

0 Comentarios

Paseo Marítimo, s/n - 04720 - Aguadulce (Almería)

If we let them know when booking, they have no problem in preparing special menus for coeliacs and provide themselfs with specific products.

950.340.500 - 902.533.532

Hotel Playatropical

( Restaurante )

0 Comentarios

Bahía del Palmer - 04729 - Aguadulce (Almería)

Hotel chain with estabilshment in the Andulisian coast, Madrid and Barcelona. They have signed an agreement of colaboration with the FACE where they compromise to make gluten-free menus and they have received the necessary training and information for that, besides having a permanent assessment with the federation. Notify the celiac condition when booking.

950.629.275

La Raspa

( Restaurante )

0 Comentarios

Calle Encinar, 13 - 04720 - Aguadulce (Almería)

Bar-restaurante en Aguadulce (Almería) especializado en pescado y marisco directo del mar.

This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters

Note: The information we supply is indicative, we try to be as much as possible updated contrasting the data with ultimate responsibility. However, we recommend that before you go to ensure contacting the property directly,because maybe he could have made some changes in its service.

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