Burmese food can best be described as a fusion between Chinese and Indian cuisine with a slight influence from Thai food. Rice and noodles are the most important staple foods. Stir-fry and curry dishes make up every day meal. Many interesting meat and seafood dishes and a variety of exotic vegetable dishes can be found in the cuisine
Fechas y Horarios:
Mon 12:00 - 22:30
Tue 12:00 - 22:30
Wed 12:00 - 22:30
Thu 12:00 - 22:30
Fri 12:00 - 22:30
Sat 12:00 - 22:30
Sun Closed
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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