Pasteleria La Suiza
We offer different kinds of cakes and in cake version: Chachepó, Susa, Russian, Lizara, lavati, nougat, mocha harmony, ....... Pasta: The different macaron flavors (raspberry, pistachio, olive Lube, chocolate .... The chocolates and nougat mostly carry no gluten.
Fechas y Horarios:
From Monday to Saturday from 9.30 am. to 14 h.
from 17 h. to 21 h.
Bank holidays and Sundays from 9.30 am. to 15h.
17 h. to 21 h.
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This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
(10/07/2019) Conchita¿Conoces este establecimiento? Si es así valóralo y cuéntanos tu opinión sobre él.
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