
Precioso restaurante acristalado en el centro de arnedillo terrazas exterior y interior para entre tiempo Gran variedad de opciones sobte todo para veganos celiacos .....y variados
Especialidad:
Verduras riojanas ecológicas, platos típicos, carne a la brasa, chuletillas chamaritas al
sarmiento, huerta propia
ecologica horno de lena para asar .......
Fechas y Horarios:
Horario de 13.00 a 16.00 y de 20.00 a 23.00.
MENU DIARIO: 19,50 € MENU DE FIN DE SEMANA: 22,50 €
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
(28/12/2016) Invitado