Restaurante Granja Santa Creu
Restaurant of long tradition in the present Valencian cuisine, situated in a natural environment, with interior gardens of mediterranean style. Adapted carte. Bread for celiacs.
Fechas y Horarios:
Timetable from Tuesday to Sunday from 12.00 am to 4.00 pm. Fridays and Saturdays from 8.30 pm to 00.00 am. Closed on Mondays
Síguenos en Facebook: https://www.facebook.com/restaurantegranjasantacreu/
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
(07/09/2020) Angela