75-77 High Street Northern Quarter
- Manchester (North West England)
Dough offers a range of speciality doughs made and proved on site using our special recipe which include traditional, whole-wheat and gluten-free.
Fechas y Horarios:
Mon 12:00 - 23:00
Tue 12:00 - 23:00
Wed 12:00 - 23:00
Thu 12:00 - 23:00
Fri 12:00 - 23:00
Sat 12:00 - 23:00
Sun 12:00 - 23:00
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
Note: The information we supply is indicative, we try to be as much as possible updated contrasting the data with ultimate responsibility. However, we recommend that before you go to ensure contacting the property directly,because maybe he could have made some changes in its service.
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