They can adapt the dishes of the menu for coeliacs.
Fechas y Horarios:
Closed on November for holidays. From 15th of Jun to 30th of September, opened on bank holidays and Easter every day. Rest of the year is opened just at weekends but we accept bookings on request on weekdays.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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