On request, they prepare meals for celiacs.
Especialidad:
Croquettes of lentils- gratin eggplants-curry brisket and roquefort - zucchini carpaccio- pizzas- crepes- different pasta- and whatever you ask, we will try to prepare it.
Fechas y Horarios:
It is closed from 15th of October to 20th of March.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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