Ofrecen una gran variedad de productos sin gluten como crepes, hamburguesas, sandwich, panqueques y pasteles caseros, tenemos alternativas de bebidas vegetales para los intolerantes a la lactosa y toda la leche que usamos para la preparacion de alimentos es sin lactosa.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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