Wide range of suitable products for coeliacs (Schar, Bi Aglut, Proceli, Sam Mills, Gerblé, Santiveri, Epsilon ...) Also gluten-free frozen and ready products (bread, dough pastry, pizzas, paninis, croquettes, lasagnas, cannelloni , squid, breast, tuna pasty... Panama and Glutenfree brands). Fresh bread service every Thursday,on request. Orders are opened until Wednesday morning. Delivery on Thursdays. Gluten-Free supplements (Eladiet, Herbora, Trepat Diet ...)
Fechas y Horarios:
Timetable from 10.00 am to 1.30 pm and from 5.00 pm to 8.00 pm. Saturday from 10.00 am to 1.30 pm.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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