We want to make sure there is something for everyone on our menus, whatever your dietary requirements. That’s why you’ll find plenty of delicious gluten-free dishes on offer to help make your experience in our restaurants as easy and enjoyable as possible.
Fechas y Horarios:
OPENING TIMES
Monday - Saturday
12 noon - 11pm
Sunday
12 noon - 10.30pm
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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