Bares, Tapas y Cafeterías sin gluten para celiacos en Madrid

Una amplia gama de productos sin gluten para ti y tu familia.

Socio colaborador de la Asociación de Celíacos y Sensibles al Gluten de la Comunidad de Madrid.

En celilocos hacemos pan diariamente. Baguettes siempre, pero también pan de masa madre, tortas de Aranda, de semillas, alemán, de molde,... incluso rallado para tu cocina. Pastelería de hojaldre y brioche con todo tipo de bollos: pepitos, croissants, petisús, donuts, palmeras (esas que dicen que son las mejores de Madrid), roscones, rosquillas, magdalenas, sobaos,...La tartería mejor por encargo: de cumpleaños, San Marcos, Selva Negra, de manzana, Santiago, Bombón,..Tambíén alimentos salados: empanada de atún o de barne, napolitanas de jamón york y queso, salmorejo, migas...

Ofrecen montados, tapas, bocadillos y raciones. sin gluten. También disponen de cerveza sin gluten.

La Concha is a small and cozy tavern located in one of the most centric and touristic neighborhood of Madrid, close to the Main Square, Royal Palace… Although it was inaugurated in 1996, was only two years ago when, in collaboration with the Celiac Association, we participated in the 1st Madrid Tapas gluten-free. With the great reception of gluten sensitive people, step by step we adapted more tapas and portions, and nowadays the menu is composed of about 20 dishes, both traditional, like sheep casings, and more modern dishes like the toast of gratin prawns or the salmon with tzaziqui. Also at the Tavern La Concha you will enjoy a wide variety of wines and champagnes, as well as gluten-free beer with or without alcohol, always accompanied by a gluten-free snack. Ah, and do not forget to try our exquisite homemade vermouth, prepared in a special way.