Emblematic restaurant in the region of Huelv, it is specialized in traditional cuisine. It is located a few kilometers from the capital. If we let them know when booking, they can adapt the menu to customer`s needs. They also have gluten free bread and beer.
Especialidad:
It is opened all year long
Fechas y Horarios:
Timetable from Tuesday to Sunday from 1.00 pm to 5.00 pm, Friday, Saturday and eve of bank holidays from 8.00 pm to 12.00 am. Closed on Monday.
Timetable from 13,00 to 17.00 hours and on Fridays and Saturdays and eve of festivals as well from 20 to 24 hours. From May to October, summer timetable from 13,00 to 17,00 and from 20 to 24 every day
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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